Organic Coconut Flour is a delicious, healthy alternative flour that can be used to replace up to 20% of the flour called for in a recipe. This high fiber flour is a terrific ingredient for gluten free, grain free and low carb baking.
Spelt Flour is 100% stone ground from a delicious, easily digestible grain that is a primitive relative of modern day wheat. This whole grain flour can be used in most recipes calling for wheat flour, and is a good source of fiber.
Our Almond Flour is made from almonds that have been blanched to remove the skins, then ground to a fine texture that is great for baking. It is a go-
Meet our best selling mix! Butttermilk is what most people would call 'regular' pancakes, but there is nothing regular about our mix! Our buttermilk pancakes are superior to all others, and we think you will agree. Enjoy them hot with pure maple syrup, fresh fruit, or with fruit or chocolate chips added right into the batter! The possibilities are endless with this versatile mix, so have fun with them-
Coconut sugar has been used as a traditional sweetener for thousands of years in South and South-